Ken Hunnemeder and Brad Chmielewski are joined by Ed Knittel for a parallel tasting of the 2008 & 2009 Abyss from Deschutes Brewery. Ken and Brad learned that Ed was a fan of the big stouts so it was time to pull out this 11% boy from the cellar. 33% of this beer is aged in oak bourbon barrels and then blended back with the rest. The Abyss is a great beer fresh or aged so pick one up now and save another to try in a year or more.
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